Catering Menu

ORDERING GUIDELINES

  • Half & Full Trays Available

    1 Full Tray Serves 10-12 people
    Half Trays Serves 6-8 people (with exceptions)

  • Prices subject to change without notice

    3% non cash fee will be applied to card payments

Cold Appetizers

  • Jumbo Shrimp Cocktail w/Cocktail Sauce

    Jumbo Shrimp cooked seafood bouillon served with spicy cocktail sauce & lemon wedges $85

  • Cold Antipasto

    Roasted Peppers, marinated mushrooms & artichoke hearts, calamata olives, sweet soppressata, prosciutto, capicolla, genoa salami, provolone, fresh mozzarella LG Platter $75

  • Fresh Mozzarella, Roasted Peppers, Tomatoes served w/ balsamic glaze

    Lg Platter $60.00

Hot Appetizers

  • Stuffed Mushrooms

    Large mushrooms stuffed with spinach & cheese sun-dried tomatoes, or crabmeat imperial 1/2 Tray $50 spinach & cheese $65 crabmeat Full Tray $95 spinach & cheese $130 crabmeat

  • Pasta Fagioli Soup

    QT. $18

  • Minestrone Soup

    QT.$18

  • Rock Shrimp Arrabiata

    1/2 Tray $75.00
    Full Tray $150.00

  • Zuppa di Mussels

    1/2 Tray $60.00
    Full Tray $120.00

  • Clams Oreganata

    1/2 Tray $60.00 (Appox.40 clams) Full Tray $120.00

  • Fried Calamari

    1/2 Tray $65.00
    Full Tray $130.00

Salads

  • PEAR SALAD

    Arugula, bibb, endive, sliced pears, candied pecans, gorgonzola cheese, lemon vinaigrette Lg Platter $60

  • Caesar Salad

    Romaine lettuce, croutons shredded parmesan Caesar dressing Lg Platter $50.00

  • Casa Salad

    Mixed greens, carrots, tomatoes, cucumbers, red onions, hearts of palm, provolone cheese Italian vinaigrette Lg Platter $60.00

  • Garden Salad

    Assorted greens grape tomatoes, cucumber, red onions Italian vinaigrette Lg Platter $45.00

  • Boston Salad

    Bibb lettuce, mushrooms, tomatoes, gorgonzola cheese, diced apples, pignoli nuts, vinaigrette Medium Platter $60.00

  • Tri-Color Salad

    Arugula, endive, radicchio Lg Platter $55.00

Pasta

  • Penne Vodka

    1/2 Tray $60.00 Full Tray $120.00

  • Orecchietta

    Italian sausage, broccoli rabe, cannellini beans, diced tomatoes olive oil & garlic 1/2 Tray $65.00 Full Tray $130.00

  • Bolognese

    (Rigatoni or Penne) 1/2 Tray $70.00 Full Tray $140.00

  • Penne alla Vodka with Chicken

    1/2 Tray $75.00 Full Tray $150.00

  • Penne Tomato, Basil

    1/2 Tray $50.00
    Full Tray $100.00

  • Cavatelli Nonna {eggplant, ricotta, fontina}

    1/2 Tray $60.00 Full Tray $120.00

  • Whole Wheat Penne Primavera Whole Wheat Pasta fresh seasonal vegetables olive oil & garlic

    1/2 Tray $55.00 Full Tray $110.00

  • Eggplant Rollatini

    1/2 Tray $60.00 Full Tray $120.00

Entrees

  • Chicken { Francese, Marsala, or Parmesan}

    1/2 Tray $70.00 Full Tray $140.00

  • Chicken Savoy { Boneless Breast }

    1/2 Tray $70.00 Full Tray $140.00

  • Sausage, Peppers, Onions, Potatoes

    1/2 Tray $70.00 Full Tray $140.00

  • Chicken Scarpariello

    Boneless chicken breast pieces sweet sausage, peppers, onions, mushrooms, potatoes 1/2 Tray $70.00 Full Tray $140.00

  • Veal Francese, Marsala, or Parmesian

    1/2 Tray $80.00 Full Tray $160.00

  • Meatalls

    Italian seasoning ground meat, pecorino Romano, tomato basil sauce 1/2 Tray $70 Full Tray $140

Fish

  • Shrimp {Scampi, Francese, Fra Diavolo U-12

    1/2 Tray $95.00 50 PC Full Tray $190.00 100PC

  • Salmon

    Picatta, Brushetta, or Mustard Sauce 1/2 Tray $95 Full Tray $180.00

  • Flounder $32 /Per LBS.

    Filet of Sole: Francese, Picatta, Milanese, Oreganata, Almandine

Side Dishes

  • Roasted Potatoes

    1/2 Tray $45.00

  • Sauteed Broccoli Rabe

    1/2 Tray $55.00

  • Quart of Vodka Sauce20.00

  • Quart of Wild Mushroom Soup18.00

  • Sauteed Spinach

    1/2 Tray $50.00

  • Mixed Vegetables

    1/2 Tray $45.00

  • Quart of Marinara Sauce18.00

Items and pricing subject to change without notice.